Made from Taggiasca olives with a touch of lemon. This is NOT your every day olive oil! A great addition to sauces and dressings.
1 – 16.9 Fl oz. glass bottle
Extra Virgin Olive Oil With Lemon
$27.00
In stock
Made from Taggiasca olives with a touch of lemon. This is NOT your every day olive oil!
BASE FOR: sautéed’ shrimp scampi over delicate angel hair pasta.
MIX WITH: raspberry vinegar, lemon zest, dried capers, and grated cheese for a delicate dressing on fruit salads or arugula salad.
Additional information
| Weight | 16.9 oz |
|---|---|
| Dimensions | 3.0 × 3.0 × 11.0 in |
Robbie B. –
Lite and flavorful, not an overpowering or heavy oil. Enhanced zest of lemon. Delicious!
Robbie B.
Memphis, TN
Michael F. –
Will only use Calizo’s olive oil with lemon on my salads from now on. Calizo has a winner!! No more preservative loaded salad dressings for me.
Michael F.
Miami, FL
Dr. Wafia K. –
Using Calizo’s Extra Virgin Olive Oil with Lemon is perfect for my Lebanese recipes like hummus, tabbouleh, and grape leaves.
Dr. Wafia K.
Durham, NC